Vegan Fruit Smoothie Recipe with Protein Powder
This recipe is organic, vegan, and gluten-free.
Ingredients
- 1 1/2 cups filtered water ice.
- 2 cups plant milk.
- 1/3 cup vegan yogurt. (or vegan ice cream)
- 1/3 cup vegan ice cream. (either yogurt or ice cream)
- 1 cup frozen fruit
- 1 tsp stevia.
- 1/2 tsp vanilla extract.
- 1/4 tsp pink salt.
- 1 scoop protein powder.
Instructions
- Add to your blender in the following order:
- Ice.
- Plant milk.
- Yogurt or ice cream (optional and adjustable for a creamier blend).
- Fruits.
- Vanilla.
- Stevia and salt.
- Protein powder.
- Blend until smooth or to desired consistency. If you use frozen fruits 'and' frozen yogurt or ice cream, you may have to adjust the consistency with more plant milk so it's not too thick.
Nutrition
Calories: 140kcal
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