This vegan chocolate shake recipe is one of many I rocked back in the day when I owned a food biz. We did smoothies, milkshakes, espressos, mochas, the works. The good news is you don’t need a shake machine to make it. Just pop it in the blender or a drink mixer and boy is it good!
I think we all can agree that one of the best ways to ramp nutrients these days beyond taking supplements and eating a healthy plant-based diet is with smoothies, juices, milkshakes, coffees, the works.
And nothing’s faster than loading a blender, pressing a button, and watching it swirl, and especially a rich vegan milkshake with a powerhouse stack.
This recipe is organic, vegan, and gluten-free.
Vegan Chocolate Shake Recipe
This vegan chocolate milkshake is delicious, but when you add plant-based protein powders double-win.
Vegan Chocolate Milkshake Ingredients
Milkshake Topping Ideas
- Nuts and seeds.
- Cacao nibs.
- Granola.
- Cherries.
- Bananas
- Chocolate syrup.
- Vegan whipped topping.
- Berries.
- Nut butters.
- Coconut clusters.
- Dried fruit.
- Pumpkin pie spice.
- Ginger cubes.
- Sprouted trail mix.
- Chocolate date nibbles.
Stellar Vegan Protein Powders
- Orgain Chocolate Protein Powder
- KOS Chocolate Protein Powder
- Organifi Chocolate Protein Powder
- Hippo7 Chocolate Protein Powder
- Athletic Greens
- Pea Protein Powder
- Garden of Life Chocolate Protein Powder
- Orgain Peanut Butter Protein Powder
- Garden of Life Raw Vanilla Protein Powder
- Vega Chocolate & Greens Protein Powder
- Garden of Life SPORT Chocolate Protein Powder
Dairy-Free Chocolate Milkshake
There are tons of organic vegan ice creams you can use in this recipe, from double-chocolate and vanilla bean to chocolate mint chip.
It’s simple enough to adjust the plant milk to achieve your desired consistency, but if it’s too thick the blender blades might quit, unless of course, it’s a Vitamix. You can get one on Amazon here.
Vegan Chocolate Milkshake Recipe
Equipment
- Blender. (Or drink mixer next.)
Ingredients
- 7 small scoops vegan ice cream.
- ½-1 cup plant milk. (Adjust to preferred consistency.)
- 1/3 cup chocolate syrup.
- 1/4 tsp pink salt.
- 1 tbsp chocolate protein powder (optional).
Instructions
- Add the ingredients to a strong blender or shake machine.
- Blend, stir, and adjust ingredients to desired consistency.
- Serve immediately with toppings or freeze.
Nutrition
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